Chocolate Chip Cookies

INGREDIENTS
1 cups butter (2 sticks)
2 cups flour (240g)
1 tsp. baking soda
1 cups granulated sugar
1 cups brown sugar
2 1/2 cups blended oatmeal (measure oatmeal and blend in blender to a fine powder)
12 oz. chocolate chips
1/2  tsp. salt
1 4 oz. Hershey bar (grated)
2 eggs
1 tsp. baking powder
1 1/2 cups chopped nuts (optional)
1 tsp. vanilla

Pre-Heat oven to 350
Cream the butter and both sugars. Add eggs and vanilla; mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, Hershey bar and nuts. Roll into balls and place two inches apart on a cookie sheet..

Bake for 10 minutes at 350 degrees. Makes 60 cookies.