Ingredients:
3 lbs of cut up chicken breasts
1/2 cup orange juice
1/2 cup seasoned flour
1/4 lemon juice
1/4 cup corn oil
2 cups of cranberry sauce
1 cup chopped onion
Directions:
Shake chicken pieces in a bag with the seasoned flour. Heat oil in skillet, saute chicken turning once to brown. Combine remaining ingredients in a bowl and pour over chicken. Cover and cook slowly 40-45 minutes or until chicken is tender.
Makes 4-5 servings
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