Ingredients:
2 boneless, skinless chicken breasts (frozen)
1/4 cup of water
8 tablespoons of Lawry's Garlic and Herb Marinade
2 tablespoons of Ranch Dressing Season Pack (this is a dry ingredient)
Directions:
Place the 1/4 cup of water into the mini crockpot
Put the frozen chicken breasts into the crockpot
Mix the garlic and herb marinade and the ranch dressing seasoning and place on top of the chicken breasts.
Cook on low setting for 8 hours.
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